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Doggie Birthday Beef Cake

PREP TIME:

10 Minutes

COOK TIME:

45 minutes

SERVES:

1 Servings

TOTAL TIME:

55 mins

Make something special to celebrate your pup's birthday!

Ingredients

  • 1 pound ground beef

  • 1 egg

  • 1⁄2 cup peas & carrots fresh or frozen

  • peas & carrots extra for decorating (optional)

  • 1 medium sweet potato peeled and cut into 2-inch cubes

Preparation

Step 1


Preheat oven to 350° F. Combine ground beef, egg, peas and carrots in a large bowl. Form into patties and distribute evenly into mini pans. Place pans on a baking sheet and bake for 20-25 minutes, depending on your oven.


Step 2


While baking patties, bring water to a boil in a large pot to boil sweet potatoes. Boil sweet potatoes for 20 minutes, drain and allow to cool. Mash sweet potatoes with a potato masher or fork.


Step 3


Allow both the beef patties and sweet potatoes to cool completely before assembling the cake.


Allow both the beef patties and sweet potatoes to cool completely before assembling the cake.

Notes

Sweet potatoes can be spread on to the beef cake with a knife or small spatula. If you would like to get fancy, put mashed sweet potatoes into an icing bag with a decorative tip and pipe as you would a regular cake.

VISIT

POST

Please let me know how it turned out! Leave a comment on Instagram and tag with @morganskitchn and #morganskitchn.

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